Cooking & Baking Classes

Stop guessing. Start making it from scratch.
Tough gnocchi, tricky macarons, and pie dough that won’t cooperate? Learn the techniques behind better results with hands-on guidance from Chef Michele Sweeney. Practice cooking, baking, and decorating skills you can use for holiday gatherings, homemade gifts, and your next kitchen project.
Choose what you’d like to make below.
Classes Offered:
- Cake Decorating for Beginners
- Gnocchi from Scratch
- French Macarons from Scratch
- Holiday Pie Making
- Holiday Bread Baking: Yeast & Quick Breads
- Holiday Cookie Decorating
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